Ingredients:

• 1 x SOOTH blend (90ml)
• Black sugar syrup (1 tbsp)
• Lemon (7.5ml)
• Orange bitter (3 dash)
• Ice
• Mandarin twist (for garnish)

Step 1: Infused SOOTH blend with Lify brewer via APP (100ml)

Step 2: In a tall glass, add ice, SOOTH blend and lemon juice

Step 3: Add orange bitter 

Step 4: Top with mandarin twist, mix well to serve

*To prepare DIY black sugar syrup:

https://asianinspirations.com.au/recipes/black-sugar-syrup-kuromitsu/